Wednesday, July 29, 2015
|Lunch at Preludio in Cortona, Italy|
Unless you're like me and gravitate towards bold, fruit forward new world reds with underlying acidity and luscious appeal. And you're looking to change things up a bit this summer while the temperatures are high.
Last summer while visiting Tuscany we stopped in at Ristorante Preludio in Cortona for lunch. The restaurant was listed in the Gambero Rosso according to information provided by the villa where we were staying (review). But other than us, the place was empty from the beginning of our meal through the end.
|Complimentary quail egg amuse-bouche|
The meal started off with a complimentary pour of a delicous sparkling rosé. In my experience I've found that yes - starting off with bubbles is a great way to set the stage for an enjoyable evening. But some dry sparkling wines are too yeasty and hard to enjoy. I find that sparkling rosé is a perfect crowd-pleasing alteration.
I snapped a picture of the bottle, hoping to track some down back home. I've looked around at a few wine shops but haven't seen it. Wouldn't you know, Wine.com carries it? And it's not too expensive - $16.99 here in MA (Wine.com's prices and availability vary by state) before $30 off $100. For less than $12/btl fully loaded this is a spectacular wine.
I ordered a bottle recently and enjoyed it here at home nearly as much as I did at Preludio. Just wanted to make sure I wasn't under the ether of Italy when assessing it initially. It's a fabulous, totally elegant way to start the evening. Crisp and fruity. Delicate but full of flavor. Highly recommended.
|Jeio Prosecco Brut Rose|
To buy this on Wine.com through my affiliate link:
Bisol Jeio Prosecco Brut Rose
Without an affiliate link:
Follow the tips in this post to get $30 of $100 at Wine.com.