Coming Soon: Cliff Lede Wine Dinner at Del Frisco's Boston

Tuesday, September 9, 2014

Del Frisco's Double Eagle Steak House in Boston is offering a paired wine dinner featuring the wines of Cliff Lede Vineyards.

Related Reading:
Cliff Lede Vineyards’ finest wines perfectly paired with delicious seasonal dishes in five course dinner

WHAT: Del Frisco’s Double Eagle Steak House, one of Boston’s premiere steakhouse destinations know for it’s juicy, prime steaks, exquisite wines and exceptional service, invites guest to explore the bold and flavorful wines of Napa Valley winery, Cliff Lede Vineyards. Cliff Lede General Manager, Lee Abraham will be onsite to meet with guests.

Guests will enjoy a five-course seasonal dinner perfectly paired with a selection of the vineyard’s finest wines.

To make a reservation, please call (617) 951-1368. For more information, please
visit www.delfriscos.com.

WHEN: Wednesday, September 17th - 6:30 p.m.

COST: $195 per person + tax and gratuity

WHERE: Del Frisco’s Double Eagle Steak House, 250 Northern Avenue, Boston

2014 Cliff Lede Wine Dinner 

Passed Appetizers

2013 FEL Pinot Gris

Beer Battered Alaskan King Crab Bites
Sam Adam Noble Pils Beer Batter, Blood Orange Remoulade
Oysters on The Half Shell
Melon Gastrique

Second Course

Cliff Lede Sauvignon Blanc
Cirtus Poached Sea Bass
Sea Bass poached in a citrus broth, White Peach Salsa

Third Course

Cliff Lede Pinot Noir
Three Season Lamb Lollipops
Black Cherry Compote, Wild Mushroom and Thyme Demi, Pomegranate Cola Syrup 

Dinner Course

Cliff Lede Cabernet Sauvignon
Bone-in Filet
Bone Marrow and Foie Gras Reduction, Smashed Potatoes, Glazed Baby Brussel Sprouts

Finale

Moondance Dream Cabernet Sauvignon
Chocolate Tasting
Truffles, mousse, mini chocolate pastries

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